Strawberry Tres Leches Cake

Introduction

Strawberry Tres Leches Cake is a delicious and unique dessert that combines the rich flavors of tres leches cake with the freshness of strawberries. This cake is moist, sweet, and perfect for any celebration or just a sweet treat at home. Whether you’re hosting a party or simply want to enjoy something special, this cake is sure to impress!

What is Tres Leches Cake?

Tres leches cake is a traditional Latin American dessert. The name “tres leches” means “three milks” in Spanish. The cake is made from a light sponge cake soaked in a mixture of three different kinds of milk: evaporated milk, condensed milk, and heavy cream. This soaking process makes the cake incredibly moist and flavorful.

Ingredients You’ll Need

To make a Strawberry Tres Leches Cake, you’ll need the following ingredients:

For the Cake:

  • 1 cup all-purpose flour
  • 1 ½ teaspoons baking powder
  • ½ teaspoon salt
  • 5 large eggs
  • 1 cup sugar
  • 1 teaspoon vanilla extract
  • ½ cup milk

For the Milk Mixture:

  • 1 cup evaporated milk
  • 1 cup sweetened condensed milk
  • 1 cup heavy cream

For the Strawberry Topping:

  • 2 cups fresh strawberries, sliced
  • 1 tablespoon sugar (optional)
  • Whipped cream (for garnish)

Step-by-Step Instructions

Step 1: Prepare the Cake

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the flour, baking powder, and salt.
  3. In another bowl, beat the eggs and sugar until fluffy. Add the vanilla and milk, mixing well.
  4. Gradually add the flour mixture to the egg mixture until smooth.
  5. Pour the batter into a greased 9×13 inch baking dish.
  6. Bake for 25-30 minutes or until a toothpick comes out clean. Let it cool.

Step 2: Make the Milk Mixture

  1. In a bowl, combine the evaporated milk, condensed milk, and heavy cream.
  2. Once the cake has cooled, poke holes all over the top with a fork.
  3. Pour the milk mixture evenly over the cake, allowing it to soak in.

Step 3: Prepare the Strawberries

  1. In a bowl, mix the sliced strawberries with sugar (if using) and let them sit for about 10 minutes to release their juices.

Step 4: Assemble the Cake

  1. Once the cake has absorbed the milk mixture, top it with the sliced strawberries.
  2. Add whipped cream on top for extra sweetness and decoration.

Serving Suggestions

Strawberry Tres Leches Cake is best served chilled. It makes a fantastic dessert for birthdays, holidays, or any gathering. Pair it with a cup of coffee or tea for a delightful treat!

Tips for the Perfect Cake

  • Use Fresh Strawberries: Fresh berries enhance the flavor and presentation.
  • Chill Before Serving: Refrigerating the cake for a few hours allows the flavors to meld beautifully.
  • Customize: Feel free to experiment with other fruits like mango or blueberries for a twist!

Conclusion

Strawberry Tres Leches Cake is a delightful and easy-to-make dessert that will surely impress your friends and family. Its rich, creamy texture combined with the freshness of strawberries makes it a perfect treat for any occasion. By following the simple steps outlined above, you can create a beautiful and tasty dessert that everyone will love. So gather your ingredients and get ready to indulge in this delicious dessert!

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